{"id":10181,"date":"2013-11-26T20:00:49","date_gmt":"2013-11-26T19:00:49","guid":{"rendered":"http:\/\/arquitecturadegalicia.eu\/blog\/?p=10181"},"modified":"2013-11-24T12:12:36","modified_gmt":"2013-11-24T11:12:36","slug":"centro-superior-de-hosteleria","status":"publish","type":"post","link":"https:\/\/arquitecturadegalicia.eu\/blog\/centro-superior-de-hosteleria\/","title":{"rendered":"Centro Superior de Hosteler\u00eda"},"content":{"rendered":"

\"Centro<\/p>\n

Luis Santalla<\/span><\/a> | AG<\/span><\/a><\/p>\n\n\n\n\n\n\n\n\n
Obra:<\/strong><\/td>\n\u00a0Centro Superior de Hosteler\u00eda<\/td>\n<\/tr>\n
Arquitecto:<\/strong><\/td>\n\u00a0\u00c1lvaro Fern\u00e1ndez Carballada<\/td>\n<\/tr>\n
Provincia:<\/strong><\/td>\n\u00a0A Coru\u00f1a<\/td>\n<\/tr>\n
Localidade:<\/strong><\/td>\n\u00a0A Barcia, Santiago de Compostela<\/td>\n<\/tr>\n
Ano:<\/strong><\/td>\n\u00a01993<\/td>\n<\/tr>\n
Xeolocalizaci\u00f3n:<\/strong><\/td>\n\u00a042.8757,-8.5895
\n<\/strong><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Outros Datos:<\/strong><\/td>\n<\/tr>\n
<\/td>\nPremios:<\/strong><\/td>\n<\/tr>\n
<\/td>\n<\/td>\n\u00a0–<\/td>\n<\/tr>\n
<\/td>\nPublicaci\u00f3ns:<\/strong><\/td>\n<\/tr>\n
<\/td>\n<\/td>\n\u00a0Dossier de Fernandez Carballada\u00a0<\/a><\/td>\n<\/tr>\n
<\/td>\nInformaci\u00f3n na rede:<\/strong><\/td>\n<\/tr>\n
<\/td>\n<\/td>\nfernandezcarballada.com<\/strong><\/a>
\ncshg.es<\/a><\/td>\n<\/tr>\n
<\/td>\nDescripci\u00f3n do proxecto:<\/strong><\/td>\n<\/tr>\n
<\/td>\n<\/td>\nCreado para dar respuesta a la demanda del sector tur\u00edstico, creando un proyecto ambicioso para formar a futuros\u00a0profesionales con una metodolog\u00eda basada en la Escuela suiza de Laussane. Ubicado en un entorno natural y tranquilo, con zonas verdes e instalaciones deportivas, que permiten complementar las actividades acad\u00e9micas de los alumnos.<\/td>\n<\/tr>\n
<\/td>\nReportaxe fotogr\u00e1fica: <\/b><\/td>\n<\/tr>\n
<\/td>\n\u00a0<\/td>\n<\/tr>\n
<\/td>\nPlanos:<\/strong><\/td>\n<\/tr>\n
<\/td>\n–<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Creado para dar respuesta a la demanda del sector tur\u00edstico, creando un proyecto ambicioso para formar a futuros
\nprofesionales con una metodolog\u00eda basada en la Escuela suiza de Laussane. Ubicado en un entorno natural y tranquilo, con zonas verdes e instalaciones deportivas, que permiten complementar las actividades acad\u00e9micas de los alumnos.<\/p>\n","protected":false},"author":3,"featured_media":10183,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[22],"tags":[42,693,81,88],"ano":[],"arquitectos":[],"tipoloxia":[],"class_list":["post-10181","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-santiago-de-compostela","tag-42","tag-alvaro-fernandez-carballada","tag-educacion","tag-institucional","content-print"],"jetpack_publicize_connections":[],"yoast_head":"\nCentro Superior de Hosteler\u00eda | AG<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/arquitecturadegalicia.eu\/blog\/centro-superior-de-hosteleria\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Centro Superior de Hosteler\u00eda | AG\" \/>\n<meta property=\"og:description\" content=\"Creado para dar respuesta a la demanda del sector tur\u00edstico, creando un proyecto ambicioso para formar a futuros profesionales con una metodolog\u00eda basada en la Escuela suiza de Laussane. 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